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Pasta Cream and Sauces

Venturelli Pasta, Cream and Sauces, born from the experience of those who love traditions and use the secrets of traditional recipes. Fantasies and genuine taste to season your wheat germ pasta, accompany your meat and fish courses and make delicious croutons or elaborate canapés. Pasta, Sauces and Cream prepared with olive oil and first choice ingredients, preserved in a natural way. Different flavors for every occasion: a real pleasure for all palates.

  • Linguine pasta with garlic & basil gr.250

     4,50
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  • Linguine pasta with red chilli pepper gr.250

     4,50
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  • Linguine pasta with lemon & pepper gr.250

     5,00
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  • Tacconi pasta with wheat germ gr.250

     5,00
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  • Tagliatelle pasta with porcini mushrooms gr.250

     5,00
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  • Tagliolini pasta with eggs gr.250

     4,50
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  • Patè di olive nere Frantoliva

    Black olives pate’ in extra virgin Olive oil gr.135

     4,70
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  • Patè di olive verdi Frantoliva

    Green olives pate in extra virgin olive oil gr.135

     4,20
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  • Pesto giallo crema di zucca e curry

    Organic yellow pesto (pumpkin and curry cream) gr.135

     4,70
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  • Pesto rosso

    Organic red pesto in extra virgin olive oil gr. 135

     4,70
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  • Pesto verde all'olio extra vergine di oliva

    Organic basil pesto in extra virgin olive oil gr- 135

     4,70
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  • Salsa alle noci in barattolo di vetro

    Walnuts sauce in extra Virgin olive oil gr.135

     4,70
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  • Sugo ai funghi porcini pronto

    Porcini mushrooms sauce gr. 215

     6,50
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  • "Arrabbiata" Sauce

    “Arrabbiata” sauce gr. 300

     4,20
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  • Lenticchie occhio di lince

    Lentils eagle eye 500g

     7,90
    Add to cart

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